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You take great pride in the fact that you now have the top-of-the-line DCS Grill or Ducane Grill. Or maybe you just have a $29.00 special and a bag of brickets. Either way, a few grilling tips and tricks on how to properly grill food will turn any weekend griller into a backyard expert in no time.

There are a handful of very simple things you should be aware of when you use your grill or smoker that can easily enhance your cooking enjoyment and the flavor of your food.

The first thing to do before you even begin is to get your meat out of the refrigerator or freezer and bring it to room temperature before your start to cook it. But don’t leave it out for more than sixty minutes however as this may cause it to spoil.

Then prepare your grill by rubbing cooking oil on the cold grates with a paper towel to prevent the food from sticking. Or, better yet use your tongs to rub a piece of cut-off fat over the grates after they are preheated. Either method will keep the food from sticking and make cleanup much quicker and less stressful.

Always remember to bring the grill to an optimal cooking temperature prior to placing a single piece of meat on the grates. Turn gas grills on at least five minutes before starting. With charcoal it is best if you let the coals burn for up to 30 minutes.

Make sure to prepare two heat zones inside your grill: A hot zone and a warm zone. With a gas grill turn one side to high and the other to low. With a charcoal grill move the majority of the brickets to one end. This will allow you to move the meat around periodically to evenly cook all the pieces. You can also improve the flavor of steaks and chops by searing the outside of your meat over the hot zone before moving it to the warm zone to cook it though.

Never put on a barbeque or other sugary sauce until the end of grilling. During barbecuing or smoking meat the sauce is slathered on early and often, but the high temperatures of the grilling process will burn the sugar quickly and ruin the taste. Your best bet is to baste the meat with a vinegar sauce or marinade and put the BBQ sauces on the table for your guests to help themselves.

Lastly, as soon as you remove the meat, take just a moment to scrape the grates with a wire brush to clean them. It’s best to do this when the grill is still very hot and it will only keep you from the food for about a minute or two.

I hope these grilling tips assist all you weekend grillers with your next barbeque party. Once you master the basics you can feel comfortable experimenting with different foods and cooking techniques and in no time you will cook like a seasoned backyard grilling expert

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Nothing says “Summer” quite like the smell of sizzling hamburgers grilling on a warm afternoon. And, unlike so many other good things in life, these wonderful little treats are actually super easy to create and they are not really that bad for you — in moderation, naturally. A pound of ground beef, a couple minutes to form the patties, another few on the fire, slap it on a bun and enjoy summertime heaven.

But even as easy as hamburgers are to grill, they can be so much better if you just avoid these 5 mistakes.

The best thing — This part is super easy, too.

The Big 5 Mistakes of Grilling Burgers

These are listed in order from start to finish of the burger grilling process.

Hamburger Mistake #1. Buying Inferior Meat

Simple solution to this one. Skip the “who-knows-what’s-in-there” package of ground meat and pick up the ground chuck instead. Better yet, pick out a nice piece of chuck or even steak and ask your butcher to grind it for you. That way you are 100% sure of what is in your burger.

Hamburger Mistake #2. Buying Meat that is Too Lean

We all want to eat healthier and consume less fat — But this is NOT the place to do it. Meat that is too lean will produce dry and tough burgers. Look for meat with 15 to 20% fat — or, as they like to say on the label, 80 to 85% lean meat.

Hamburger Mistake #3. Working the Patties Too Much

The perfect burger should be loose and juicy. Working the meat too much while you are forming the patties will result in dry and hard burgers.

Pat it just enough to hold it together as it cooks. Chill them in the refrigerator for a couple hours before grilling for better results.

Hamburger Mistake #4. Turning the Burgers Too Often on the Grill

How do you spot someone who knows nothing about grilling? They are the ones constantly opening and closing the grill lid, flipping the burgers and moving them around.

Don’t do that. I know that it is very tempting to “work” the meat as you are cooking it. You need to feel like you are doing something. But let the grill and the fire do the work instead.

You should turn the burgers ONE time. Cook the first side — Flip — Cook the second side. Take it off. Period. End of story. So easy.

Hamburger Mistake #5. The Worst and Most Common Mistake of All — Pressing Down on the Burgers While they are Grilling

Do this ONLY if you like dry, tough burgers. What do you think is running out when you press down. That’s your flavor. Running out. Dripping down on the coals. Gone forever.

Just don’t do it.

Do just these 5 very simple things and your burgers will be the best in the neighborhood.

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Are you ready for July 4th? This is a great holiday to do a lot of things outside. Most of use will have beautiful days and bright nights. If you need some ideas for fun on this great holiday, Ideas for 4th of July has some fun things for you to do.

[spin]The lake is a great place to start your holiday.The lake brings back a lot of memories for many of us. Maybe you want to visit the beach or rent a cabin for an overnight visit. While you’re at the lake make sure you get in some swimming, fishing or a good game of volleyball.

Everyone loves a pool party.The pool is a great alternative if you don’t live near the lake. If you own a pool, you can throw a party but if not find a friend and offer to co-host a party at their pool.

BBQ Time.If you don’t like water or can’t get to a local water body put together a barbecue. A lot of people barbecue on the holidays so you can always find a friend ready to gill. Barbecues are fun, everyone likes to hang out and chat in the backyard. Always make sure you have friends and family around when you BBQ.

Find a fun July 4th festival.If you don’t have room or time to get a BBQ together then head to the local lake, or park where you are sure to find a great event happening. Most events have food, music, drinks and a lot of fun.

If the weather is good why not head to the park for a picnic.Picnic in the park. Taking a picnic to the park is usually a lot easier than throwing a party at your home. Grill up hot dogs and hamburgers for the family while you’re on your picnic.

Find a Fireworks Display.End your Fourth of July by watching fireworks. You will be able to find many local firework shows going on during the evening. Sometimes you can find firework shows several days before or after the holiday. Attending an firework event often brings back great childhood memories.

Be safe and have fun is top priority on this holiday. These are just a few ideas on what to do for more ideas check out July Fourth Decorations. And always bring your camera along to make lasting memories.

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With the Fourth of July coming just around the corner, many people are going to be hosting parties and barbecues to celebrate America’s independence. You can spend a small fortune on supplies, but instead I recommend checking out sav-on-closeouts.com for great deals on the products that they have which are wholesales, closeouts, liquidations and more.

Fourth Of July Party Ideas

The Fourth of July is always a great time to celebrate. It is in the summertime so everyone can enjoy the outdoors while remembering the historic events that led up to the holiday. There are numerous ideas for Fourth of July parties so coming up with a few good ones will likely not be that difficult. In fact, you might find it far more difficult to limit the number of ideas you come up with to keep the party reasonable.

Different Fourth Of July Party Ideas To Choose From

One of the best ideas for a Fourth of July party is a Barbecue. Get together a list of friends and family members that you want to invite. Make sure to send some invitations so you can get a good idea about how many people will be attending your party. Once you have an approximate headcount, you can use that to plan out the food that you will need to buy. Read the rest of this entry »